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Authentic OSF Suya Recipe Nigerians Love – Spicy Beef Suya Guide

Suya is one of West Africa’s most loved street foods smoky, spicy, and packed with flavour. With Obesere Suzan Foods Suya Spice, you can recreate that authentic suya taste easily at home.

🧾 Ingredients

  • 500g beef (sirloin or flank works best), thinly sliced
  • 3–4 tablespoons Obesere Suzan Foods Suya Spice
  • 2 tablespoons vegetable or groundnut oil
  • 1 teaspoon salt (optional)
  • Wooden skewers (soaked in water for 30 minutes)

Optional for serving:

  • Sliced onions
  • Tomatoes
  • Cabbage
  • Extra suya spice for sprinkling

🔪 Preparation

  1. Slice the beef thinly against the grain for tender bites.
  2. In a bowl, mix the beef with oil and Obesere Suzan Foods Suya Spice until well coated.
  3. Cover and marinate for at least 30 minutes (overnight for deeper flavour).
  4. Thread the meat onto skewers, pressing firmly.

🔥 Cooking Methods

Grill / BBQ (Best flavour):

  • Preheat grill to medium-high heat
  • Grill for 8–10 minutes, turning occasionally until cooked and slightly charred

Oven:

  • Preheat oven to 200°C
  • Place skewers on a rack over a tray
  • Bake for 15–20 minutes, turning once

Air Fryer:

  • Cook at 180°C for 10–12 minutes

🍽️ Serving

Sprinkle extra Obesere Suzan Foods Suya Spice over the suya and serve hot with sliced onions and tomatoes. Perfect as a snack, party food, or main dish.

🌶️ Why Use Obesere Suzan Foods Suya Spice?

Our suya spice is a carefully blended authentic West African mix, delivering that bold, smoky flavour suya is known for — no guesswork, just real taste.

Suya Recipe

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